ABDULLAH SANI, M. S.; JAMALUDIN, M. A.; AL-SAARI, N.; AZID, A.; NOOR AZRI, N. S. Halal antimicrobials in food: A review on prospects and challenges of antimicrobials from animal sources. Journal of Halal Industry & Services, [S. l.], v. 3, n. 1, 2020. DOI: 10.36877/jhis.a0000113. Disponível em: https://hh-publisher.com/ojs321/index.php/JHIS/article/view/103. Acesso em: 24 nov. 2024.