KADIR BASHA, R.; ZAIDY, N. F. .; AZMI, N. S.; MOHAMED AMIN TAWAKKAL, I. S.; MOHD AMIN, A.; NOOR HASNAN, N. Z. Effect of Packaging Materials on Antifogging Film Properties and Quality of Oyster Mushrooms at Different Storage Temperatures. Advances in Agricultural and Food Research Journal, [S. l.], v. 4, n. 2, 2023. DOI: 10.36877/aafrj.a0000367. Disponível em: https://hh-publisher.com/ojs321/index.php/AAFRJ/article/view/582. Acesso em: 24 nov. 2024.