ZULKIFLI, N. A.; MOHAMMED SALLEH, N.; MOHD NOR, M. Z.; OMAR, F. N.; SULAIMAN, A.; MOKHTAR, M. N. Nutritional Properties of Orange-Fleshed Sweet Potato Juice. Advances in Agricultural and Food Research Journal, [S. l.], v. 1, n. 1, 2020. DOI: 10.36877/aafrj.a0000104. Disponível em: https://hh-publisher.com/ojs321/index.php/AAFRJ/article/view/196. Acesso em: 24 nov. 2024.