ROSLAN, J.; LING, H. C.; SINTANG, M. D.; SAALLAH, S. Effect of Heat Treatment on Rheological Properties of Bambangan (Mangifera pajang kosterm) Fruit Juice. Advances in Agricultural and Food Research Journal, [S. l.], v. 1, n. 2, 2020. DOI: 10.36877/aafrj.a0000115. Disponível em: https://hh-publisher.com/ojs321/index.php/AAFRJ/article/view/144. Acesso em: 14 nov. 2024.